
It’s All Goods welcomes relevant, professional content from food manufacturers, convenience store suppliers, retail service providers, industry experts, and trusted partners who serve the foodservice, grocery, restaurant, convenience store, and retail operations industries.
Our Insights section is built around practical, forward-looking content for convenience store operators, food manufacturers, foodservice leaders, retail decision-makers, distributors, and related businesses. Existing It’s All Goods content covers topics such as convenience store foodservice, food broker strategy, c-store operations, menu development, smart technology, supply chain, retail food trends, and the changing relationship between convenience stores and quick-service restaurants.
Through our Media opportunities, qualified contributors may submit guest articles, request product spotlight posts, or inquire about link insertions that are relevant to our audience.
We welcome submissions from companies and professionals connected to the food, retail, and convenience store industries, including:
Food manufacturers, convenience store suppliers, foodservice consultants, retail technology providers, logistics companies, packaging providers, equipment and maintenance vendors, marketing professionals, distributors, brokers, restaurant industry experts, grocery industry professionals, and other companies serving retail food environments.
Submissions should be useful, practical, and relevant to the It’s All Goods audience. We are especially interested in content that helps operators, manufacturers, and retail partners understand industry trends, improve execution, evaluate products, or solve business challenges.
In each of these instances “It’s AllGoods” requests specific, personal information related to the interaction the user requires. All information taken is provided on a secure network with an SSL certificate.
Guest posts are contributed articles written for publication on the It’s All Goods website. These articles should provide helpful, original insight for our readers and should not read like a direct advertisement.
Guest articles should generally be 800 to 2,000 words and should include a clear title, subtitle, introduction, body section headers, and a conclusion. Articles may be educational, strategic, trend-focused, operational, or product-adjacent, provided they deliver value to the reader.
We prefer that guest post submitters provide a professional 16:9 image sized at 1200 pixels by 675 pixels. If an image is not provided, It’s All Goods will provide one. Article body images may also be included when appropriate, subject to formatting and editorial approval.
We also prefer author information when available. Author information may include a photo, name, and a two- to three-sentence high-level bio. Author information is optional.
AI-assisted content is acceptable when it has been reviewed, edited if necessary, and approved by a human contributor. Generic, low-quality, duplicate, or purely automated submissions will not be accepted.
Publishing Fee: $200 per approved article
This includes editorial review, formatting for publication, and one approved outbound link within the article, subject to It’s All Goods editorial standards.
A link insertion is the placement of an approved link into an existing article on the It’s All Goods website. Link insertions must be relevant to the article topic and helpful to the reader.
To request a link insertion, please provide the URL you would like linked, the requested anchor text, and a short explanation of why the link is relevant to the It’s All Goods article.
If you are unsure where the link should be placed, you may provide the URL, anchor text, and a short description of the target page. We will review whether an appropriate article or section exists.
Link Insertion Fee: $175 per approved insertion
All link insertions are subject to editorial review. It’s All Goods may decline links that are not relevant, useful, trustworthy, or appropriate for the site.
It’s All Goods allows one approved outbound link insertion per article.
To protect the quality of the site, It’s All Goods allows no more than two active paid links per outside domain per calendar year.
We do not accept links to misleading, low-quality, illegal, adult, gambling, pharmaceutical, or unrelated sites. We also reserve the right to decline overly promotional, keyword-stuffed, or manipulative anchor text.
Product spotlight posts may be used to introduce, explain, or highlight relevant products for the convenience store, foodservice, grocery, or retail food industries.
Product spotlight posts are free for current It’s All Goods retail clients and represented food manufacturers. Product posts may also be available to non-clients for a fee, provided the product is relevant to the It’s All Goods audience and meets editorial quality standards.
Product posts should be no more than 1,500 words and should focus on practical value, product relevance, market fit, use cases, and benefits to operators or buyers.
A product spotlight post requires a professional 16:9 image sized at 1200 pixels by 675 pixels. The product sponsor may also provide body images of the product to be included within the article, subject to formatting and editorial approval.
Approved product posts will be promoted through the It’s All Goods biweekly newsletter, giving the product additional visibility with our industry audience.
Current It’s All Goods Retail Clients and Represented Food Manufacturers: Free
Non-Client Product Spotlight Post: $250
This includes editorial review, website publication, and inclusion in the It’s All Goods biweekly newsletter.
The following topic areas are examples of the types of content that fit the It’s All Goods audience (articles are not necessarily limited to these topics):
Topics should be directly or indirectly related to convenience stores,c-stores, foodservice, restaurants, grocery stores, retail operations, foodmanufacturing, logistics, maintenance, marketing, or related industry issues.
All submissions are (written material, images and links) reviewed before publication. Acceptance is not guaranteed.
It’s All Goods may recommend edits to submissions for clarity, grammar, formatting, length, tone, SEO, and audience fit. We may also request revisions before approval.
We reserve the right to reject submissions that are too promotional, off-topic, low quality, inaccurate, duplicative, or inconsistent with the purpose of the site.
To request a guest post, link insertion, or product spotlight, email:
Please use the subject line:
For guest posts, include the article or a short article synopsis, proposed title and subtitle, requested link if applicable.
For link insertions, include the URL you would like linked, the requested anchor text, the article where you would like the link considered, and a short explanation of why the link is relevant to the It’s All Goods article.
For product spotlight posts, include the product information, article or article outline, and company contact information.
Once a Guest Post, Link Insertion, or Product Spotlight Post request is approved, the requestor will provide the publication materials. The final publication materials will be reviewed per the Editorial Guidelines above. Once the publication materials are approved, you will be sent a payment link. Once payment is received, It’s All Goods will publish the guest post, link insertion, or product spotlight post to our website within two business days.
We look forward to hearing from food manufacturers, retail partners, suppliers, and industry professionals who have useful insights to share with the It’s All Goods audience.