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Consumer, Health & Diet Trends

Grab andGrab and go food section of a convenience store.
Food Broker News

Why Fresh and Prepared Foods Matter in Convenience Retail

Explore why fresh food has become essential to convenience store growth.
April 27, 2026
C-store health selections
Food Broker News

Health Trends Influencing Convenience Retail

Explore the top health trends reshaping convenience retail in 2025—from plant-based and functional foods to clean labeling and wellness innovation.
October 16, 2025
C-store Wellness Counter
Food Broker News

The Vitamin Opportunity: How C-Stores Are Powering the Wellness Shift

C-stores are adding vitamins to boost revenue and meet rising wellness demand through smart merchandising and customer education.
October 16, 2025
C-store health center
Food Broker News

Healthy Snacks, Healthy Profits: The C-Store Advantage

Discover how c-stores can profit from healthy snacks through smart stocking, seasonal planning, and data-driven merchandising.
October 16, 2025
A farmer harvesting organic crops
Food Broker News

Understanding Organic Foods: Benefits and Controversies

An in-depth exploration of organic food, covering its history, benefits, challenges, and the role of certifying bodies in maintaining product integrity. Learn about the environmental, animal welfare, and health advantages of organic produce.
September 22, 2025
A large bowl full of healthy foods
Food Broker News

Functional Foods and Superfoods

Discover the impact of functional foods and superfoods on health, including their benefits, risks, and practical incorporation into daily diets.
September 22, 2025
abstract art showing various foods forming different diets
Food Broker News

Exploring Popular Diets 2025: Veganism, Keto, and Beyond

An in-depth look at the philosophy, key foods, benefits, and drawbacks of veganism, the keto diet, intermittent fasting, and the Paleo diet. Make informed choices aligned with health goals and ethical values.
September 22, 2025
Plate with a spiral of different spices
Company Perspectives

Spices and Their Medicinal Properties

Explore the therapeutic properties of spices like turmeric, ginger, and cinnamon. Understand their anti-inflammatory, antioxidant, and disease-fighting abilities, and how to maximize their health benefits through proper storage and dosage.
December 30, 2024
a vegetable entree for vegans
Food Broker News

The Ultimate Guide to Vegan Diets: Pros and Cons

Explore the world of veganism with our comprehensive guide. Understand the pros, cons, health benefits, and nutritional challenges of a vegan diet. Learn about disease prevention, weight management, and essential vegan food groups
December 14, 2024
food service worker in action
Food Broker News

Navigating Food Allergies in Food Service: Essential Safety Practices

Explore the critical safety practices necessary to navigate food allergies in restaurants. Learn about allergen protocols, cross-contamination prevention, technology solutions, and emergency response planning.
December 14, 2024
gluten free bread
Food Broker News

The Gluten-Free Trend: Why It's More Than Just a Fad

Explore the rise of the gluten-free trend, from its roots in medical research to its influence on global markets. Understand the science behind gluten sensitivity, the evolution of the gluten-free market, and the future of gluten-free living.
December 14, 2024
customers waiting in line
Food Broker News

Pricing Strategies for Food & Beverage Retailers

Explore the complexities of pricing strategies in the food and beverage retail sector. Understand the balance between profitability and customer satisfaction, delve into different pricing methods, and learn about ethical considerations in retail pricing.
September 8, 2024
consumers in grocery store
Industry Innovation

Understanding Consumer Behavior through Analytics

Explore the power of consumer behavior analytics in shaping business strategies. Learn how data-driven insights can enhance customer experiences, optimize marketing campaigns, and drive growth in today's competitive marketplace.
July 29, 2024
Consumers mesmerized by effective branding and packages
Food Broker News

The Psychological Influences of Food Branding and Packaging

Uncover the profound impact of visual and sensory marketing on consumer behavior, from color psychology to storytelling and the principles of scarcity and exclusivity. Understand and leverage these insights for enhanced brand desirability and loyalty.
April 10, 2024
Shopper enters her order into a food service kiosk.
Food Broker News

Evolving Food Service Trends in Convenience Stores

Discover the latest food service trends in convenience stores and learn how shifting consumer preferences are influencing the industry. Stay ahead of the curve with our deep dive into the current market landscape.
August 4, 2023
An arrangement of products on a store shelf
Industry Innovation

Product Positioning in Retail Stores: A Comparative Analysis

Product positioning goes beyond simply placing products on shelves; it requires a deep understanding of consumer behavior, market trends, and the unique characteristics of each retail store. By strategically positioning products, retailers can guide customers through their stores.
July 21, 2023
A detail display of a convenience store layout.
Industry Innovation

Convenience Store Layout: Revolutionizing Retail and Influencing Consumer Behavior

Explore how different store layouts can influence customer buying habits, focusing on various case studies and interviews with retail experts. It can delve into the psychology of shopping and provide a comprehensive view of store layouts from the perspective of different stakeholders.
July 21, 2023
Refrigerated food case inside a c-store.
Food Broker News

5 Popular Foods That You Need to Stock in 2023

When it comes to popular foods to stock in your C-Store this year, there are a few names that jump out. Here's what you need to consider in 2023.
June 23, 2023
Convenience store food display representing current retail food trends
Food Broker News

Modern Retail Food Trends

C-stores can benefit from the current and future food trends such as sustainable foods and packaging, supporting vegan lifestyles, and providing snacks that replace meals by offering these options and giving those items preferential shelving and advertisement.
June 9, 2023
Production line can packaging of asparagus.
Food Broker News

Plant-Based Foods Becoming More Mainstream

Plant-based foods are on the rise to becoming mainstream food in America. While the plant-based food market started as a trendy food, more and more consumers are changing their shopping and eating habits to include plant-based products such as plant-based meat, dairy, and dairy products.
April 28, 2023
Cigarettes in ashtray
Food Broker News

Tobacco Legislation Roundup

Have you heard about the latest tobacco legislation? Read on for more information on the latest regulations and initiatives around the country.
April 14, 2023
Decorative.
Food Broker News

Convenience Store Shopper Loyalty

How can a c-store take advantage of the popularity of loyalty rewards programs?
March 3, 2023
An enthusiastic female shopper.
Food Broker News

Getting More Female Shoppers to Your C-Store

How to attract more female customers to your C-store by changing the store's layout, product offerings, and loyalty program to cater to the buying habits of women.
November 11, 2022
Shoppers examining their purchased goods.
Food Broker News

The Changing Shopper and What Retailers Can Do About It

Tips for C-store shopper marketing that meets the needs of modern consumers seeking access to discounts, new products, and retailer engagement.
October 14, 2022
cbd products on display at a convenience store
Food Broker News

Tips for Selling CBD in Your C-Store

CBD is popular for a good reason, and selling it in your c-store can be easier than you'd think. There are many tips to help boost sales and bring in customers.
September 23, 2022
group of young males and females around a table enjoying food & drink
Food Broker News

Gen Z Food Trends

The Gen Z generation is much concerned about what they eat and drink. They believe that good snacks and fast foods should go hand in hand with a soft drinks like fruit juices.
August 19, 2022
graphic displaying customer purchasing on and off line
Industry Innovation

Assessing On-Line and Off-Line Consumer Behavior

Tracking customer behavior is not just for the tech giants anymore. Gain valuable insights on utilizing predictive analysis for your c-store operations.
August 12, 2022
graphic showing food ordering in mobile and desktop
Food Broker News

Today’s Dinner Options

Consumer spending on food continues to rise, but there is lots of room for innovative companies to introduce new business models to capture more of the market share. Learning the details will help convenience stores succeed.
August 5, 2022
balance scale weighing against piggy bank
Food Broker News

Inflationary Impact on Food Service Revenues

Inflation is impacting consumer behaviors and spending by decreasing customer frequency and creating a decline in online food order checks.
July 22, 2022
graphic recommending shop locally
Food Broker News

Shopping Local at C-Stores

Stocking local products boost business for c-stores. Consumers are eager to keep their money local. It doesn't stop at locally sourced beer and coffee, though.
June 17, 2022
Grab-and-Go food carousel
Food Broker News

Grab-and-Go Foodservice in 2022

As the world made a major leap from ordinary to the ‘new normal,' businesses had no option but to adapt to this change. The pandemic has set new trends and preferences by molding consumer behavior, and Grab-and-Go food services are no exception.
June 3, 2022
An electric vehicle fueling up.
Food Broker News

Consumer Attitudes Toward Electric Vehicles

In the United States, electric vehicles are currently viewed as a niche product. However, after researching the current perception of electric vehicles, there has been an increase in positive perceptions.
May 23, 2022
pressing button to restart economy
Food Broker News

Are Pandemic Spending Levels Here to Stay?

There is no surprise that the recent COVID-19 pandemic which began in the first quarter of 2020 has had an effect on consumer behavior as well as the average spending levels of each household. Will it return to normal?
May 7, 2022
alcohol consumption
Food Broker News

Sobriety is Shifting Alcoholic Beverage Sales

Alcohol consumption in the United States is shifting. More and more people are cutting down on spirits and embracing wines and beers which is resulting in an overall reduction in alcohol sales.
April 10, 2022
futuristic c-store
Industry Innovation

The Future of C-Stores: Overview

Advancing technology, new competition, and consumer behaviors are completely transforming the c-store industry. Operators must understand how to stay competitive by understanding the key drivers of these changes.
March 9, 2022
HBC products on shelf in c-store
Food Broker News

Challenges and Best Practices in the HBC Category

Health and beauty products in c-stores are a source of revenue. C-Stores need to up their game while selling and marketing these products.
November 14, 2021
Food service arrangement at a c-store
Industry Innovation

The Future of C-Stores: Food Service

Convenience store operators are discovering new ways to provide food service to shifting demographics of consumers that demand higher quality products and fresher options.
November 7, 2021
Hemp Field
Food Broker News

CBD Entering into Convenience Stores

With the rising popularity of CBD goods across the US, you may be asking yourself do c-stores sell CBD products? Find out how c-stores are using this growing trend to their advantage.
September 12, 2021
candy on c-store shelves
Food Broker News

C-Store Candy and Snack Food Categories

C-stores witnessed drastic changes and a rise in the sales of candies and snacks during the pandemic. Was this because these foods are emotionally uplifting properties.
September 5, 2021
c-store during pandemic
Food Broker News

How C-Stores / Foodservice Industry are Surviving the COVID-19 Pandemic

C-stores and the foodservice industry have experienced significant impacts due to the COVID-19 pandemic but recovery projections are looking positive.
August 22, 2021
beverage cooler at a convenience store
Industry Innovation

C-Store Retailers to Boost Beverage Category

It’s time consumers start expecting new beverages in the freezers of their favorite C-Stores as convenience retailers showcase new offerings with a new C-Store beverage strategy.
August 15, 2021
healthy foods in c-stores
Industry Innovation

Healthy Food in Convenience Stores

"Today, healthier product offerings is not a nice to have, it’s a need to have,” Shelley Balanko, Ph.D., senior vice president of The Hartman Group, told Convenience Store News.
August 15, 2021
Disinfecting hands
Food Broker News

Covid-19 Breeds Convenience Store Behaviors

The world made a significant leap shifting from normal conditions to 'pandemic conditions.' The most significant impact was seen in convenience store behaviors as they struggled to provide people with their everyday needs.
July 14, 2021